Ingredients:

1 medium union	1 lb. ground beef ( 1 to 2 lbs)
2 C. tomato juice	2 C. cabbage, shredded
2 tsp. chilli powder	1 TBS Worcestershire sauce (optional)
seasoning salt to taste	1 (16 oz) can large kidney beans not drained

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Brown meat, drain of fat.
Add onion, cabbage, tomato juice, and seasoning salt.
Cook 15 minutes on low heat.
Add all ingredients.
Stir and simmer until done; cabbage and onion will be transparent.

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